Issue 12: | March 2022 |
Chaiga: | 70 words |
Layer my days with almonds yellow sun and cherry jam, syrup dripping lavish the plate with barberry, fields of basmati rice, chicken thighs, and yogurt ~ satisfy this hunger for temperaments cold, hot, bloom the saffron on ice then melt— sweet and sour kingdom, orange peel in my eye ~ onion and cinnamon, eggplant to the side, crisp bread baked on hot pebbles in a night encrusted with stars.
* Footnote:
Background art in the chaiga above is a modified version of an image by
“Scred” found at Pixabay, and used under the
Pixabay License
for Content.
is a poet, a licensed marriage and family therapist, and the editor of Spirit Fire Review. Her poetry is found in Nostos, Unlost Journal, MacQueen’s Quinterly, Clamor 2021, Black Bough’s Christmas & Winter Edition, and in several anthologies. Cindy lives in Southern California with her husband and their children.
⚡ Gunnysack, cherita sequence by Cindy Bousquet Harris, a semi-finalist in MacQ’s Magician Ekphrastic Writing Challenge (Issue 3, May 2020)
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